无花果青苹果苹果派的做法
来源:互联网 分类:烘焙
无花果青苹果苹果派用料工具
主料:低粉(180克)青苹果丁(300克)柠檬(1只)无花果酱(适量)辅料 黄油(100克)蛋液(30克)白糖(200克)淀粉(适量) 肉桂粉(少许)
厨具: 电烤箱分类派塔果味烤一小时简单难度
无花果青苹果苹果派的做法:
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/wxb524f2o0y.jpg)
1.100克黄油
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/1anfzdjil12.jpg)
2.加入50克白糖
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/epihamncgdx.jpg)
3.进行打发~并将30克的蛋液逐步搅拌进去~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/eyboh0rvbs3.jpg)
4.等材料发白后筛入180克的低粉~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/4xcppec0ptt.jpg)
5.搅拌至无干粉~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/yrkn0xcjdcw.jpg)
6.合成面团~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/bpxvbo4y4qr.jpg)
7.擀蹭面片~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/ph1rjqiutuy.jpg)
8.放至派盘里~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/rcapnrffzmx.jpg)
9.放入已经预热过的烤箱~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/zweaewqu5kp.jpg)
10.上下管180度~烘烤18分钟~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/gtm2azdezeq.jpg)
11.胚第完成了~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/p11falbnukz.jpg)
12.将苹果切成丁~取300克
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/opafvhq1kbd.jpg)
13.150克的糖~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/ko5a20gg2dg.jpg)
14.柠檬汁放在炉子上加热~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/m3bt3jollrw.jpg)
15.烧开后倒出糖水~拌入玉米淀粉~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/1gklkskci0z.jpg)
16.黄油及肉桂粉~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/1fbtedy1km3.jpg)
17.稍微冷却
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/rsjvmfothhq.jpg)
18.倒入已经烤成半熟的派里~
![无花果青苹果苹果派](http://www.shiyongcaipu.com/d/file/bigpic/2016/04/03/co5acjp0pkn.jpg)
19.上面铺一些青苹果~放入烤箱~上管190度~下管160度~22分钟即可~脱模后加上自制无花果酱就OK了~
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